Food is one of the biggest expenses for any household, and one of our basic needs, but it’s also where many of us end up overspending by making basic mistakes. A lot of it has to do with our lack of understanding of the food business, and business in general. We often make errors and seek convenience, and don’t understand how the food business makes money by selling us things we could easily do ourselves. Here are some easy and simple ways that you could save on everyday food purchases.
One of the greatest tricks of the agro business is selling everyday products at a way higher price simply because they’re in a different form. Frozen chips should not exist, no matter what anyone says; you could easily enjoy a much better meal at home by chopping your potatoes yourself, or getting a chip cutter. So, before putting a bag of frozen vegetables into your cart, try and think whether you could get the same product for less.
Most nutritionists would tell you to get off take out altogether, but there are some times when only a slice of Domino's pizza or a curry from the corner shop will do. In these cases, take advantage of coupons and specials whenever you can.
You can easily find Domino's vouchers online through coupon sites. We also suggest you sign up to their newsletter. They will send Domino's vouchers straight to your mailbox. There is no reason to pay full price when there’s always some deal somewhere, so spend your money wisely and make sure you can get a deal whenever you can.
Getting a chest freezer could be the number one best purchase you’ve ever made if you’re trying to save on groceries. You could take advantage of meat sales, or even buy primal cuts and save even more. You can even bulk cook your meals and freeze them for use at a later date.
One more thing: don’t use minced meat unless you mince it yourself. Depending on the brand, you might find all sorts thrown in there. Get yourself a meat grinder, and get your cuts from a reputable butcher in your neighbourhood. This way, you’ll actually know what’s in it, and will get much more value for your money.
Another thing you have to learn is how to buy in season and preserve. You can extend the shelf life of many products by transforming or pickling them. Roma tomatoes can be turned into sauce. Turnips and cucumbers can be turned into pickles. Be creative, and you’ll find ways to stock up and reduce your costs as a result.
These are just some of the ways that you can save money on food purchases. Just learn how to think outside the box, and don’t overspend by falling for some of the agro business’s oldest tricks. What changes will you make?